Paton's Butchers in Largs is going international for the World Cup with some themed flavours which will have an extra kick!
As the tournament reaches the end of the qualifying stages, there is a range of delicious options to choose from around the globe.
The Aitken Street premises is bedecked in flags and ready for a taste of the action with smoky paprika sausages which conveniently have a red colour, and is used in a lot of Spanish dishes and tapas.
For Brazil, you can try the chilli and coriander sausages, or the Piri-piri for Portugal, and sweet chilli sausages for Argentina.
Owner Scott Paton said: "We did it during the last World Cup and it proved popular, so we thought it would be a good idea to do it again for this year.
"We have a lot more seasonings in just now and different flavours from all around the world."
Asked for his own thoughts on who were the contenders for the big tournament, Scott said: "I think Spain and Brazil will be there or thereabouts but I fancy Portugal.
"We are going to have a few outrageous themes over the coming weeks so it is worth coming in to see what there is.
"And who knows - perhaps in four years time we will be offering a Scottish theme with sweet chilli sausages and Irn-Bru if Alex McLeish can work his magic!"